Description:
Egg Yolk Powder is high-quality, spray-dried product made from fresh egg yolks. It retains the natural richness, color, and emulsifying properties of fresh yolks while offering extended shelf life and easy storage. Ideal for baking, confectionery, sauces, dressings, and industrial food production, Egg Yolk Powder provides convenient, cost-effective, and safe alternative to liquid egg yolks.
Key Features:
- 100% Pure Egg Yolk: Made from pasteurized, high-quality egg yolks.
- Excellent Emulsifier: Ideal for mayonnaise, dressings, and sauces.
- Rich in Fat & Protein: Enhances texture, color, and flavor in food applications.
- Long Shelf Life: Extended storage stability compared to fresh yolks.
- Easy to Store & Transport: No refrigeration needed; simply store in cool, dry place.
- Versatile Applications: Used in bakery products, pasta, custards, ice cream, and desserts.
- Free from Additives & Preservatives: Maintains natural taste and quality.
Specifications:
1. Product Details:
- Type: Spray-Dried Egg Yolk Powder
- Origin: Made from fresh, pasteurized hen egg yolks
- Color: Yellow to golden yellow
- Texture: Fine, free-flowing powder
- Taste & Aroma: Rich, natural egg flavor
- Moisture Content: ≤ 4%
- Fat Content: ≥ 55%
- Protein Content: ≥ 30%
- Solubility: Easily reconstituted with water
- Packaging Options: 1kg, 5kg, 10kg, 25kg sealed bags
2. Nutritional Information (Per 100g):
- Energy: ~600 kcal
- Total Fat: ~55g
- Saturated Fat: ~15g
- Cholesterol: ~2000mg
- Carbohydrates: ~2g
- Sugars: <1g
- Protein: ~30g
- Sodium: ~150mg
- Vitamin A: ~900 IU
- Vitamin D: ~2.5mcg
3. Storage & Shelf Life:
- Storage Conditions:
- Store in cool, dry place, away from direct sunlight.
- Keep the package tightly sealed after opening.
- Shelf Life: 12-24 months under proper storage conditions.
Usage Suggestions:
- Bakery & Confectionery: Cakes, cookies, custards, and pastries.
- Sauces & Dressings: Mayonnaise, hollandaise, and salad dressings.
- Dairy & Desserts: Ice creams, puddings, and creamy sauces.
- Pasta & Noodles: Enhances color, texture, and richness.
- Industrial Food Processing: Used in instant mixes, ready-to-eat meals, and emulsified products.
For pricing, bulk orders, and shipping details, please contact us.